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The smart Trick of Domaine Thillardon That Nobody is Discussing

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Through the maceration, they think about the yeasts under the microscope to examine They're fantastic ones. There won't be any punch downs or pumping overs. Occasionally a small amount of SO2 is added. 'We like pure wine,' says Paul-Henri, 'but we like cleanse natural wine.' fifteen-twenty mg/ml of SO2 is https://jamesb605gyq0.csublogs.com/profile

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